Tasty Coated Chicken Breasts
Things you'll need:
2 medium sized bowls
6 chicken breasts (boneless, skinless)
1/2 cup soy sauce
1 cup bread crumbs
1 tsp black pepper
2 tsp onion salt
2 tsp seasoned salt
2 tsp montreal chicken spice
1 tsp salt
1 tsp thyme
Preheat oven to 350 degrees. In one bowl, mix together: bread crumbs, and spices. In the other bowl, pour the soy sauce. Rub the chicken into the soy sauce making sure to give it a nice even coat. Take it out of the soy sauce and put it into your bread crumb mixture. Again, give it a nice even coat all over. Place the chicken on a rack on a cookie sheet. Once you've don this for all six breasts, place the pan in the oven for about 1hr to 1hr and 15min. Enjoy!
This recipe can be used for any cut of chicken; you will just have to adjust the amounts of the ingredients and cooking time.
Things you'll need:
2 medium sized bowls
6 chicken breasts (boneless, skinless)
1/2 cup soy sauce
1 cup bread crumbs
1 tsp black pepper
2 tsp onion salt
2 tsp seasoned salt
2 tsp montreal chicken spice
1 tsp salt
1 tsp thyme
Preheat oven to 350 degrees. In one bowl, mix together: bread crumbs, and spices. In the other bowl, pour the soy sauce. Rub the chicken into the soy sauce making sure to give it a nice even coat. Take it out of the soy sauce and put it into your bread crumb mixture. Again, give it a nice even coat all over. Place the chicken on a rack on a cookie sheet. Once you've don this for all six breasts, place the pan in the oven for about 1hr to 1hr and 15min. Enjoy!
This recipe can be used for any cut of chicken; you will just have to adjust the amounts of the ingredients and cooking time.