baked

1 can (28 oz.) Bushes Baked beans 1/3−1/2 cup BBQ sauce (depending on how tangy you like it) 1/4 cup brown sugar 1/4 cup finely diced onions 1/2 cup hickory smoked bacon Fry bacon lightly (until heated through but still soggy). Then put everything in a cassarole dish and bake for about 20−30...