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    High Performance Liquid Chromatography

    High Performance Liquid Chromatography High performance liquid chromatography is a chromatographic technique used to separate a mixture of compounds. HPLC is also used in analytical chemistry and biochemistry to quantify as well as identify and purify individual components of a mixture. This...
  2. CASPER

    Jamaican rice and peas

    JAMAICAN RICE AND PEAS 1 cup red kidney beans, dry coconut milk (see note) 1 thyme, sprigfresh 1 clove gralic, crushed 1 green onion, chopped 3 hot peppers, sliced 2-1/4 cups rice, uncooked salt, to taste In a medium saucepan with a tight-fitting lid, place the washed beans. Add the coconut...
  3. C

    Oyster Sauce

    1/2 lb. shucked oysters with liquid 1 Tbls. water 1 teas. salt light soy sauce 1/2 Tbls. dark soy sauce Drain oysters and reserve the liquid. Mince oysters and place in a saucepan. Add water and reserved liquid and bring to a boil. Reduce heat, cover and simmer about 10 minutes. Remove from...
  4. C

    Wendy's Chili

    1 pound ground chuck 1 15−ounce can of diced tomatoes (liquid included) 1 15−ounce can of red kidney beans (liquid drained) 1 15−ounce can of pinto beans (liquid drained) 1 8−ounce can Hunt's tomato sauce 1/2 medium white onion, diced 1 4−ounce can diced green chilies (with liquid) 2 Tablespoons...
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