Potato leek soup truly satisfies and nourishes on those rainy, cold and wet days of autumn and winter. Salty, smoky bacon from pasture-raised hogs pairs beautifully with the soft flavors of leek, celery and potato while the vibrant addition of fresh dill brings the flavors together...
Green Bean Garden Salad
Every year at this time we seem to get overloaded with one vegetable after another from our garden. Presently, the zucchini, eggplants, and green beans are flourishing and I seem to be picking a basket full of fresh vegetables every day. Although I do love fresh picked...
WIZZARD'S OLD CORNISH PASTY
100 year old Cornish pasty direct from Cornwall, England. Known also as Cornish Pasties, these old-timey turnovers are a delicious and satisfying meal.
pie dough, enough for a single crust
butter
salt and pepper
2 large, peeled, raw potatoes
1 medium sized onion
2...
HASHED BROWNS (POTATOES)
2 1/2 cups cold, boiled potatoes
1/4 cup butter
2 tbsp. grated onion
salt and pepper, to taste
Coarsely shred or grate cold, cooked potatoes.
Melt 1/4 butter in a skillet; add 2 tablespoons of grated onion and sauté for 2 minutes. Add the potatoes and mix well...
The Most Amazing Potato Salad
Ingredients
2-3 lbs red potatoes, cubed
1/2 large red onion, chopped
large bunch fresh dill, chopped
3-4 tablespoons red wine vinegar
giant dollop yellow or dijon mustard
1/4 cup chopped fresh parsley
1/4 cup dill pickle relish, or just chop up some pickles
1/3...
Parmesan Crusted Chicken Breasts with Tomato and Basil and Potatoes with Peppers and Onions
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Cook time : 12 Minutes Feeds : 4
Ingredients
* 1 1/2 to 2 pounds fingerling potatoes or red skin baby potatoes
* 1...
Portuguese Fried Potatoes / Batas a Portuguesa
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After looking though 108 Fried potato recipes and seeing none that contain parsley, but no onions, I thought I would post this typically Portuguese version of fried...
2 pounds Yukon gold or Idaho potatoes, scrubbed clean and dried
3 tomatoes, washed and dried
5 Gaeta olives, chopped
juice of 1 lemon
1/2 bunch parsley, chopped
2 tablespoons olive oil
3 tablespoon butter
salt and pepper
Cut tomatoes in half. Toss with olive oil and season with salt add pepper...
4 Large baking potatoes
3 Cups Bechamel sauce (see following recipe)
1 teaspoon salt
1/4 teaspoon white pepper
3/4 cup grated Mozzarella cheese
1/4 cup grated Colby cheese
Bake potatoes in oven at 400 degrees until completely
cooked. Cool for 30 minutes at room temperature, then slice
into 1/2"...
2 ribs celery, chopped
1 onion, chopped
1 bell pepper, chopped
1 cup cooked ham, chopped
4 white potatoes, well−scrubbed and shredded
1 teaspoon dried parsley
1/2 cup milk
6 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon black pepper
Heat oil in heavy iron skillet. Saute onion, pepper and...
3 large sweet potatoes
1 cup sugar
2 eggs
1 stick butter, softened
1 tsp. vanilla extract
Crunch Topping:
1/3 cup melted butter
1/3 cup flour
1 cup brown sugar
1 cup chopped pecans
1 tblsp. cinnamon
Boil potatoes until tender. Take skin off when cooled and able to
handle. Put in a large bowl...
7 or 8 new red potatoes
2 cloves garlic, minced fine
1/4 pound butter
1/2 tsp. salt
1/2 tsp. black pepper
1/2 tsp. celery salt
2 tsp. dried dill weed
Wash potatoes well and boil until barely soft. Drain, and cut
potatoes in wedges. Melt 1 stick of butter, in large frying
pan (use only real...