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Swiss Miss Hot Chocolate

Cobra

Administrator
1 − 16 oz. box of non fat dry milk
1 Cup Sugar
3/4 Cup cocoa

Sift all ingredients together three times. Store this mixture in a
tightly sealed container in a cool place. When ready to use,
you can add a couple of heaping tablespoons to hot water.​

Sprinkle miniature marshmallows on top.
 
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