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HASHED BROWNS (POTATOES)
2 1/2 cups cold, boiled potatoes
1/4 cup butter
2 tbsp. grated onion
salt and pepper, to taste
Coarsely shred or grate cold, cooked potatoes.
Melt 1/4 butter in a skillet; add 2 tablespoons of grated onion and sauté for 2 minutes. Add the potatoes and mix well...
Captain8000HD_V675_20081214
DN Fixed
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1 pound ground chuck
8 jumbo sesame seed buns
1 cup shredded lettuce
4 slices real American cheese
salt
Sauce:
1/4 cup mayonnaise
2 Tablespoons sweet relish
2 Tablespoons ketchup
2 teaspoons water
In a small container, combine the mayo, relish, ketchup, and water.
Set aside. This is your Big...