CASPER
New member
25-Minute Mexican Chicken
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Ingredients
1 lb. boneless skinless chicken breasts, cut into bite-size pieces
1 cup. Salsa
1/2 cup. Water
1-1/2 cups instant white rice, uncooked
1/2 cup Cheez Whiz Process Cheese Product
Directions
COMBINE chicken, salsa and water in large skillet. Bring to boil on medium-high heat. Reduce heat to medium-low; simmer 10 min.
STIR in rice. Return to boil. Remove from heat; cover. Let stand 5 min.
ADD Cheez Whiz; stir until well blended.
--------------------------------------------------------------------------------
Ingredients
1 lb. boneless skinless chicken breasts, cut into bite-size pieces
1 cup. Salsa
1/2 cup. Water
1-1/2 cups instant white rice, uncooked
1/2 cup Cheez Whiz Process Cheese Product
Directions
COMBINE chicken, salsa and water in large skillet. Bring to boil on medium-high heat. Reduce heat to medium-low; simmer 10 min.
STIR in rice. Return to boil. Remove from heat; cover. Let stand 5 min.
ADD Cheez Whiz; stir until well blended.
